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piemonte 3 regions food & wine

3 Regions Food & Wine Tour

October 18 - 27, 2025

Emilia Romagna - Cinque Terre - Piemonte

Our 3 Regions Food & Wine Tour offers the ideal settings to  experience the best in Italy’s gastronomical assets. October Tour Dates  Include the Alba Truffle Festival. 

The Tour

3 Regions Tour 2025: October 18 - 27


EURO 3.485,00 per person

 What's Included:


    Select hotel accommodations

    Winery Tours – Tastings (2)

    Dinners (4) and Lunch Meals (5) 

    Visits to local food production

    Cooking Class with local chef

    Guided Excursions

    City Tours (3)

    Daily Breakfast

    Transportation

    Arrival and Departure Transfers


Tour Does Not Include:

International Airfare

Gratuities and extras of any personal nature

Emilia Romagna

Emilia Romagna

Emilia Romagna

 Features Parma, Modena and Bologna with excursions to visit  local food production sites and the surrounding countryside to see first hand the  many sources of the ingredients so important for great Italian food and  wine. 

Cinque Terre

Emilia Romagna

Emilia Romagna

Sometimes termed as the “back door” to Italy, naturally we  feature the 5 villages, which at times can be overlooked for the  culinary assets – but the region provides excellent wines and its  seafood specialties to create the true Mediterranean menu. 

Piemonte

Emilia Romagna

Piemonte

Known for both its great wines and unique food menus, the region offers a  pure contrast as the third stop in the program. Certainly the city of  Torino is a part of the itinerary, but the  Alba Truffle festival is also an important feature.

The Itinerary

October 18 - 27, 2025

Below we have outlined the program over the 10 days, 9 nights. 


Day 1: Arrive to Parma – City Tour


Arrive to Parma via your private transfer and to check in to your hotel accommodations. Later in the afternoon your guide will meet you at the hotel and take you on an introduction city tour – highlights will include Palazzo Pilotta, Teatro Farnese, the Cathedral, Battistero, and Teatro Regio. For the evening, dinner reservations at a favorite restaurant. (D, W)


Day 2: Parma – Food Valley Tour


Morning breakfast and then your day offers a guided tour to the regions famous Parma ham, balsamic vinegar farm (acetaia) and Parmigiano Reggiano cheese production factories. This will be a full day, complete with lunch at a local winery. Afterwards, return to your accommodations and take the evening at your leisure. (B, L, W)


Day 3: Parma – Modena – Bologna


Morning breakfast and then your day will offer an excursion to Modena and Bologna. Each city offers unique historical centers; for Modena – the Duomo, Piazza Grande, Mercato Coperto; for Bologna – walking tour, lunch and tasting the typical food products of the city. (B, L, W)


Day 4: Cinque Terre


Morning breakfast and then you will depart for the Cinque Terre by motor coach. Once arrived in the 5T you will have the time to check into your hotel then spend time to discover the famous walking paths and panoramic views. Afterwards a visit to a local enoteca wine bar for first tasting of the local wines, then a welcome dinner at a favorite restaurant. (B, D, W)


Day 5: Cinque Terre – Full Day Tour


Morning breakfast at your hotel and then time to meet your guide to embark in the morning by either the local train providing you the opportunity to stop at the different villages at your leisure. At one of the villages, your stop will allow time for lunch at a typical local osteria. Your Train Card will allow you to connect between the villages and then take the train connection for the return to your hotel at your leisure. (B, L, W)


Day 6: Transfer to Villa in Piemonte


May tour dates: Morning breakfast and then departure to a countryside hotel villa outside of Alba. Hotel check in and time to relax; before wine tasting with the villa’s own wine; then in the evening a welcome dinner at the villa restaurant. (B, D, W)


Day 7: Winery w/ Lunch)


Morning breakfast, then a full day excursion in the surrounding countryside to local winery/food farm, lunch at the winery and then after visit to more local product production facilities. Late in the day, return to the villa and dinner at your leisure.  (B, L, W)


Day 8: Alba Truffle Festival


Morning breakfast and then you will venture to Alba for a full day to experience the White Truffle Festival. The festival is fully enriched with the food and wine products of the Piemonte region. With either itinerary you will eventually return to your hotel (or the villa) where the evening is yours to relax. (B, L, W)


Day 9: Day in Torino


This last day will be spent in Torino; a city tour and then free time to explore on your own. Later in the day, return to the villa and final dinner. (B, D)


Day 10: Departure


Breakfast at the hotel and check out; your transfer will take you to the Torino airport. (B)


                B=Breakfast, L=Lunch, D=Dinner W=Wine Tasting O=Olive Oil Tasting


Base price includes accommodations for 9 nights, arrival transfer from Bologna or Florence Airports, departure transfer to Torino airport; transportation as needed for excursion activities, plus meals and cultural activities as indicated (transfers from/to other cities can be provided; costs may be extra).


The Hotels

Bellacorte - Parma

Marina Piccola - Manarola

Marina Piccola - Manarola

A stylish hotel with nineteenth-century courtyard, located in the historic heart of Parma. Standard Double rooms providing Wi-Fi and air-conditioning. 

Marina Piccola - Manarola

Marina Piccola - Manarola

Marina Piccola - Manarola

Situated overlooking the marina, the hotel provides guests the quintessential location in the Cinque  Terre. All rooms provide Wi-Fi and air-conditioning.

Villa Tiboldi - Piemonte

Marina Piccola - Manarola

Villa Tiboldi - Piemonte

Located in the heart of the wine region between Asti and Alba, the villa  offers its rooms, each is different and unique in style and décor creating an elegant  atmosphere. 

3 regions tour - parma

Make A Reservation

Tour Dates: October 18 - 27, 2025


EURO 3.485,00 per person (dbl occ)

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